This dry rosé from the SCAVI & RAY Winery is best served at 8 – 10 °C. You can taste the full berry nuances of the wine at this temperature. For those who like things a little lighter, try adding a little ACQUA MORELLI mineral water to make a wine spritzer.
The dry SCAVI & RAY IL ROSATO comes from the Northern Italian region around Trentino. The sun and mild climate there ensure the active growth of the grape varieties, which gives them their appealing, fruity and unique berry notes. As soon as you open a bottle, you’ll be hit with a fine aroma of berries, raspberries and hints of cranberries. SCAVI & RAY IL ROSATO is a cuvée made from Glera, Garganega and Merlot. The Merlot red wine grape is responsible for the pale pink colour with light blue/violet hues. It is clean, juicy and fresh on the palate. Gently acidic and with an alcohol content of 12 % ABV, this wine is full of fine red berries with a medium length and body.
The lovely colour of SCAVI & RAY IL ROSATO could have been made for romantic moments such as outdoor picnics or exclusive candlelit dinners. It’s particularly suitable as an accompaniment for light dishes such as grilled or steamed fish, seafood or various vegetable dishes. The fresh and fruity taste of SCAVI & RAY IL ROSATO will also appeal to people who don’t normally drink wine that often.
Cuvée made from Glera, Garganega and Merlot
pale rosé with light blue / violet hues
12 % ABV
clean on the palate, juicy, fresh, slight acidity, fine red berries, medium body and length
fine berries, raspberries, a hint of cranberry and rosehip, mallow in the background