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PERFECT SERVE
To enjoy the full exquisite taste of SCAVI & RAY PROSECCO VALDOBBIADENE DOCG SUPERIORE, we recommend drinking it neat at 8–10°C in a SCAVI & RAY Prosecco glass.

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Prosecco Valdobbiadene DOCG Superiore

The enchanting region spanning between Conegliano and Valdobbiadene attained DOCG status in 2009, an exclusive designation reserved for Prosecco that adheres to stringent guidelines. Only Prosecco from this meticulously regulated area bears the esteemed DOCG seal, covering around 6,500 hectares where grape varieties flourish under optimal climatic conditions. The distinctive character emerges from the notable temperature fluctuations between day and night, a hallmark of this locale. Carefully selected, the handpicked grapes showcase exhilarating freshness, a delicately effervescent mousse and an aromatic interplay of yellow fruits. In the bouquet, one encounters refined fruit nuances like apple, pear, citrus and subtly floral notes, accompanied by discreet hints of herbal spice, honey and hazelnut. On the palate, this Prosecco of the highest quality unfolds with exceptional elegance.

A perfectly balanced aperitif, exceptionally well-suited for pairing with soups featuring legumes or seafood, pasta dishes with delicate meat sauces, fresh cheese varieties and white meats such as poultry. An ideal choice for special occasions.

BOTTLE SHAPE

Collio

CLOSURE

n

CONTENT

0,75 L

GRAPE VARIETIES

85% Glera, 15% Chardonnay

COLOUR

light yellow with green hues

SERVING TEMPERATURE

8 - 10 °C

ALCOHOL CONTENT

11 % Vol.

ORIGIN

Veneto, Norditalien

FLAVOUR PROFILE

clean on the plate, good pearlage, medium body and good medium length, subtle fruit and floral notes

BOUQUET

clean, fine fruit, apple, pear, citrus notes, light floral notes, subtle hearbal spice, honey, hazelnut

TOTAL ACID

5,8 g/l

RESIDUAL SUGAR CONTENT

17 g/l

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